Die Ernte 2026
Veröffentlicht in Weingut · Dienstag 29 Sep 2026 · 1 Minuten
This vintage is mostly great material, at bad soil there were seen raisins and dried berries, but no chance for rotten grapes.
We had good yield of grapes but 10% less than normal after press, depending on variety.
Especially Riesling and RoterVeltliner holds the line in semi-spanish conditions, new experiences.
Other varieties have smaller, earlier window of harvest, PinotNoir for example.
And most important was a living soil and whole year growing green mass on the floor.
Es gibt noch keine Rezension.
Ihre Meinung ist uns wichtig und hilft uns, unseren Service zu verbessern